Progressive Cooking
Month
Spaghetti is a form of pasta which is widely accepted right from the small kitchens to huge star kitchens. For me, pasta is like something I used to cook in my initial days. I don’t know about others but for me cooking pasta is like, cooking something damn easy for a quick launch or dinner. …
Before getting into the dish I wanna convey few things to you all. Its time to go on a hibernation/self-quarantine, to protect your family, your friends last but not the least yourself. At such a sensitive time we need to be as much possible aware of the virus we are fighting with and we must …
A dish that defines one of the oldest and bravest community of the world… As we all know, the name I have mentioned in the title is not just a name or a dish. I can say this is the lifeline of an ages-old culture. I can say this is an identification of a huge …
Hello Guy, as the entire world is under the terror of coronavirus, I planned to post something I have developed for my personal use. This recipe of Kadha or a concentrated tea is made up of some simple spices and herbs, which we use in regular day to day cooking. you might have tried many …
After a lot of brainstorming, I planned for something very much rustic and authentic. Simplified yet tricky. Not much complicated yet very precious flavours. Yes, the title says it all… MANDA PITHA is not any simple Odia dish, it is quite connected to the cultural roots of one of the oldest culture of the country, …
After a full one week break from social media and blog, I am back with a dish really close to my heart. Yeh, you got it right. This is, our all-time favourite…super delicious… super expensive… super gorgeous… one and only… Mr. giant prawn !!!… 😉 As always, I went to my all-time morning fish market …